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Basil and Jalapeno Mojito_1
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Basil And Jalapeño Lemon Mojito

A refreshing cocktail, citrusy sweet with bright jalapeño heat
Course Cocktails
Keyword Jalapeno Pepper
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 drinks
Calories 176kcal

Ingredients

  • 100 ml white rum split into two 50 ml measures for the drinks
  • 4 stalks basil
  • 1/2 lemon sliced thinly
  • 2 tablespoons sugar split
  • 2 jalapeno peppers sliced, use only one for a milder drink
  • 1 cup ice cubes
  • 1 cup club soda
US Customary - Metric

Instructions

  • In each glass add 2 stems of basil, half the sugar, one 50 ml measure of white rum, and half of the sliced lemon.
  • Use a muddler or the end of a wooden spoon to crush the ingredients in each glass.
  • Take slices from the jalapeno peppers and add them to the glass, along with the ice with the ice
  • Divide the club soda between the 2 glasses and stir gently to serve.
  • Enjoy immediately.

Video

Nutrition

Calories: 176kcal | Carbohydrates: 15g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 33mg | Potassium: 87mg | Fiber: 1g | Sugar: 13g | Vitamin A: 368IU | Vitamin C: 32mg | Calcium: 25mg | Iron: 0.4mg