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Pumpkin spiced latte

Pumpkin Spiced Latte

Course Drinks
Cuisine American
Keyword Cayenne Pepper
Cook Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 236kcal


  • 2 shots espresso or bold coffee
  • 1 tablespoon pumpkin puree
  • ½ teaspoon cayenne pepper powder
  • ½ teaspoon cinnamon powder
  • 1 cup hot milk frothy if you can
  • ½ cup boiling water


  • Brew your espresso or coffee and prepare 2 long glasses or mugs
  • Place the coffee, pumpkin puree, cayenne pepper powder, and cinnamon into a blender and turn on low for 30 seconds.
  • Pour the coffee mixture between 2 glasses and add the boiling water.
  • Top up with hot milk (froth if you can), sprinkle with cinnamon, and serve immediately.



Calories: 236kcal | Carbohydrates: 41g | Protein: 9g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 12mg | Sodium: 72mg | Potassium: 1729mg | Fiber: 1g | Sugar: 6g | Vitamin A: 1573IU | Calcium: 200mg | Iron: 2mg