Print
Jalapeño Mango Salsa
Sweet and spicy - perfect with fish tacos
Course Appetizer, Condiment, Side
Keyword Jalapeno Pepper
Prep Time 15 minutes minutes
Total Time 15 minutes minutes
Servings 8 servings
Calories 35kcal
Combine the mango, jalapeño pepper, bell pepper, red onion, lime juice, and 1 tablespoon of cilantro. Stir to combine.
Add salt and pepper to taste.
Garnish with additional fresh cilantro, then serve.
Calories: 35kcal | Carbohydrates: 8g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 120mg | Fiber: 1g | Sugar: 7g | Vitamin A: 940IU | Vitamin C: 38.9mg | Calcium: 6mg | Iron: 0.1mg