In a medium-sized bowl, mix the habanero, orange juice, lime juice, and olive oil.
Add salt and pepper to taste.
Use care when working with habanero peppers. Wear gloves and kitchen goggles (highly recommended) when handling to keep chili burn at bay. Know your best ways to combat chili burn in the worst case scenario. For those who like things to the extreme, you can add more habanero pepper to taste.