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Spicy Blueberry Salsa
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Spicy Blueberry Salsa

Delicious berry tang paired with bright jalapeño heat
Course Appetizer, Side
Cuisine American, Mexican
Keyword Jalapeno Pepper
Prep Time 15 minutes
Total Time 15 minutes
Servings 6 servings
Calories 34kcal

Ingredients

  • 2 cups blueberries chopped
  • 1/3 cup red onions chopped
  • 1/4 cup bell peppers yellow and red, chopped
  • 1 tablespoon jalapeño peppers chopped fine
  • 1 fresh lime juiced
  • 1/4 bunch Cilantro leaves chopped fine (add more to taste)
  • Pinch cayenne pepper
  • Pinch sea salt add more to taste

Instructions

  • Combine all of the above ingredients into a bowl and refrigerate.
  • Serve chilled.

Video

Notes

Recipe also works with papaya, mango, or raspberries.

Nutrition

Calories: 34kcal | Carbohydrates: 8g | Sodium: 1mg | Potassium: 70mg | Fiber: 1g | Sugar: 5g | Vitamin A: 270IU | Vitamin C: 16.3mg | Calcium: 5mg | Iron: 0.1mg