Jalapeño Hamburgers Recipe
Servings 6 - 8 burgers
Ingredients
- 1 pound ground beef lean is preferable
- 6 jalapeño peppers 4 minced (seeds removed for less heat, keep seeds in for more) and 2 cut into wheels (for burger garnish)
- 3 garlic cloves minced
- 1/4 cup tomato paste
- 1/4 cup chili powder or opt for another spicy seasoning like Cajun spices, paprika, or cayenne pepper
Instructions
- Mix together the ground beef, jalapeño peppers, garlic, and tomato paste. Form the mixture into patties (6 to 8).
- Sprinkle the patties with chili powder (or the spice of your choice) and grill.
- Offer jalapeño wheels on top of the burger when serving.