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Homemade Thai Chili Sauce
Prep Time
10
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
15
minutes
minutes
Ingredients
1
cup
Thai chilies
stemmed and seeded
2
cloves
garlic
⅓
cup
rice vinegar
1
tablespoon
sugar
1/2
teaspoon
salt
Instructions
Place all ingredients in a food processor and pulse blend to your desired consistency.
Serve immediately or refrigerate to keep.