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+ servings
Sriracha Soy Sauce

Sriracha Soy Sauce

Sweet, tangy, and spicy
Course Condiment
Cuisine Asian
Keyword Sriracha
Prep Time 5 minutes
Servings 8 servings
Calories 10kcal



  • Add all ingredients in a mixing bowl, and stir until fully combined.


Adjust your Sriracha and brown sugar to taste - it may take minor adjustments to get your preferred flavor leveling of spice to sweet.
If you prefer things spicier without the additional tomato and garlic from the Sriracha sauce - use a pinch of cayenne pepper instead. It's relatively neutral flavor is a terrific heat enhancer without overdoing it with the other ingredients in the hot sauce.


Calories: 10kcal | Carbohydrates: 1g | Sodium: 448mg | Potassium: 15mg | Sugar: 1g | Vitamin C: 1.2mg | Calcium: 1mg | Iron: 0.2mg