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Chipotle Lime Vinaigrette

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes


  • 1 chipotle in adobo sauce with additional 1 tablespoon adobo sauce, minced
  • Juice of 2 limes approximately 3 to 4 tablespoons
  • 1/3 cup olive oil
  • 1 tablespoon cilantro chopped
  • 1 teaspoon honey
  • 1-1/2 teaspoons cumin powder
  • 1 clove garlic minced
  • Pinch of salt


  • In a large bowl, whisk thoroughly the chipotle, lime juice, honey, cumin, garlic, and salt.
  • Pour in the olive oil and continue to whisk the vinaigrette until fully combined.
  • Add in cilantro and whisk one last time to combine.


Too spicy? Use 1/2 of a chipotle pepper instead, and double the amount of adobo sauce used from 1 tablespoon to 2 tablespoons.