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Jalapeño Hushpuppies

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes

Ingredients

Instructions

  • Heat oil in a deep fryer to 375 degrees Fahrenheit.
  • Mix all ingredients in a bowl to create the hushpuppy dough.
  • Drop the dough by spoonfuls into the oil. Deep fry the hushpuppies until they reach a golden grown.
  • Remove the hushpuppies and place them on a paper towel covered plate to allow excess oil to drain.
  • Serve while still hot.