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Habanero Bitters

Prep Time 20 minutes
Cook Time 10 days
Total Time 10 days 20 minutes
Servings 2 cups


  • 2 cups Absolut 100 or another 100 proof vodka
  • 18 habanero peppers seeds in, cut into quarters
  • 2 limes cut into eighths
  • 12 allspice berries crushed
  • 4 whole cloves crushed
  • 2 tablespoons molasses
  • 1/2 teaspoon cinchona bark powder


  • Add the habanero peppers, limes, allspice, molasses, and cinchona bark powder to a sealable glass jar, then pour the Absolut 100 over top. Seal the jar and give it a swirl or light shake to mix the ingredients.
  • Allow the mix to steep for 10 to 14 days, lightly shaking the mix once a day.
  • Strain the liquid through a filter, then pour the liquid into either dasher bottles or dropper bottles.
  • Enjoy a drop or two at a time!