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Sriracha Salt

Prep Time 1 minute
Cook Time 2 hours
Total Time 2 hours 1 minute



  • Preheat oven to 350 degrees Fahrenheit
  • Add the salt and Sriracha to a bowl and mix thoroughly.
  • Line a baking sheet with parchment paper, then spread the Sriracha-salt mix evenly across it.
  • Place the baking sheet into the oven, then turn off the heat immediately, allowing the Sriracha salt to sit in the hot oven to dry out as the oven cools.
  • After 2 hours check the salt for dryness. If still not dry, repeat the above (for a lesser time), or allow the Sriracha salt to dry at room temperature.