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Extra Spicy Roasted Chickpeas

Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 2 servings

Ingredients

Instructions

  • Preheat oven to 400 degrees Fahrenheit.
  • Drain the chickpeas, then pour them into a bowl. Add remaining ingredients and toss the chickpeas to thoroughly coat them with the spices.
  • Spread the chickpeas evenly on an aluminum foil covered baking sheet, then bake them for 30 minutes or until the chickpeas are crispy looking.

Notes

Looking for less spiciness? Cut the cayenne down to 1/2 teaspoon and increase the chili powder by 1/2 teaspoon.