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Ginger And Jalapeño Tea
Prep Time 5 minutes minutes
Cook Time 10 minutes minutes
Total Time 15 minutes minutes
Servings 2 servings
Calories 29kcal
Remove the seeds from the jalapeño and slice the pepper lengthwise into strips.
Slice the ginger lengthways into strips.
Place 2 slices of ginger and all of the jalapeno pepper into a small saucepan.
Add the water and place on a high heat for 10 minutes.
Pour into cups or glasses and stir in a teaspoon of honey to each of them.
Add a matchstick slice of ginger and enjoy!
Calories: 29kcal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 13mg | Potassium: 50mg | Fiber: 1g | Sugar: 6g | Vitamin A: 75IU | Vitamin C: 9mg | Calcium: 9mg | Iron: 1mg