Use a large ziplock bag to marinade the chicken. Add the chicken, spices, and all of the other ingredients to the ziplock bag and massage with your hands for 5 minutes.
Refrigerate overnight to allow a deeper flavor to develop - massage regularly to help the process.
Cooking the tandoori-style chicken
Preheat oven to 400 degrees Fahrenheit.
Remove chicken from the marinade and place on a non stick baking tray.
Cook in the hot oven for 30 minutes and you will see some charring on the chicken.