Sriracha sauce and the classic Bloody Mary are a no-brainer pairing. Tomato-based Sriracha effortlessly melds into the overall garden-fresh flavor of this popular brunch cocktail. Plus, it brings s subtle garlic undertone to the mix as well.
The cocktail as it stands is refreshingly spicy (most can enjoy it), but you can take it a little further with extra Sriracha. Or throw in some Tabasco sauce, which also provides a little Cajun tang as a twist.