Sriracha Aioli

| Last Updated: August 17, 2019 | , ,

You are here: Home / Spicy Recipes / Marinades and Sauces / Sriracha Aioli

Creamy and tangy with a spicy hook.

It could be thought of as tempering down Sriracha. Or is it spicing up your mayo? Either way, Sriracha aioli combines that creamy mayonnaise sweetness that you love with that uber-popular Sriracha bite. The lime juice provides even more oomph – a tropical tang that tastes terrific on grilled fish, shrimp, burgers, eggs, or simply as a dipping sauce for your favorite veggie plate.

Sriracha Aioli

0 from 0 votes
Prep Time 5 mins
Total Time 5 mins

Ingredients
  

Instructions
 

  • Add all ingredients in a small mixing bowl and whisk until fully combined.
  • For the best flavor, refrigerate for 30 minutes to an hour prior to use.
Tried this recipe?Mention @PepperScale or tag #PepperScale!

 


Related


Subscribe
Notify of
0 Comments
Inline Feedbacks
View all comments