Spicy Honey BBQ Sauce

| Last Updated: August 17, 2019 | , ,

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Delicious on chicken or ribs…

The mix of sweet and heat of this spicy honey BBQ sauce hits the spot. It’s perfect as a marinade for ribs or chicken when barbecuing. But don’t overlook the potential of this recipe as a dipping sauce. It’s total yum with chicken fingers. We also love it as a delicious bacon glaze to add some spice to breakfast time.

If you prefer this spicy honey BBQ sauce a little less sweet, lessen the amount of honey used instead of lessening the brown sugar. The brown sugar provides a bit of earthy depth to the sweetness. And, of course, if too spicy is a thing in your book…get a new book. Just kidding. Lessen the spice by reducing or removing the cayenne pepper from the recipe and opt for only chili powder. You could also opt for paprika instead of cayenne pepper as paprika is typically much milder.

If you love the sweet-heat barbecue pairing of spicy honey BBQ sauce, we have many other delicious honey-based hot sauces and marinades for you to try. To start, take a look at our jalapeño honey sauce or this honey sriracha glaze. And don’t forget to review our entire spicy recipe index featuring hundreds of fiery recipes, including 100+ marinades and sauces.

Spicy Honey BBQ Sauce

Spicy Honey BBQ Sauce

4 from 2 votes
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Servings 24 servings
Calories 70 kcal

Ingredients
 
 

Instructions
 

  • In a saucepan over medium heat, combine all ingredients. Simmer for 5 minutes.
  • Remove from heat and allow the BBQ sauce to cool for an additional 5 minutes prior to using.

Video

Notes

Less sweet: Lessen the amount of honey used in 1/4 cup increments
Less spicy: Reduce (or remove) the cayenne pepper from the recipe

Nutrition

Calories: 70kcalCarbohydrates: 14gFat: 1gSaturated Fat: 1gCholesterol: 5mgSodium: 106mgPotassium: 26mgSugar: 13gVitamin A: 125IUVitamin C: 0.3mgCalcium: 3mgIron: 0.1mg
Tried this recipe?Mention @PepperScale or tag #PepperScale!
Matt Bray

Matt Bray

Chief Chilihead at Cindermint
Founder of PepperScale and Cindermint LLC. Sucker for a good scotch bonnet. Spicy food super-fan. Current fiery fascination: Datil hot sauces.

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