Homemade Spicy Applesauce

A twist on the basic…

Want to make that apple sauce something a little more memorable? Then let’s take it to new spicy levels.

This is a simple homemade spicy applesauce recipe that takes less than an hour to make. With its cayenne and crushed red pepper, it’s a terrific side dish to a spicy pork chop or really any type of barbecue. Plus, it makes for a fun twist on a simple snack, and don’t forget it as a dessert option. Try it with some vanilla ice cream for a terrific after-dinner treat.

Homemade Spicy Applesauce

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Prep Time: 15 minutes

Cook Time: 30 minutes

Total Time: 45 minutes

Ingredients

• 15 - 20 apples peeled, cored, and chopped (8 to 10 pieces an apple)
• 1 cup apple cider
• ½ cup brown sugar
• 3 tablespoons lemon juice
• 1 teaspoon cayenne pepper
• 1 teaspoon cinnamon
• 1 teaspoon crushed red pepper

Instructions

• Place all ingredients into a pot and cook (stirring occasionally) at medium heat for 20 to 25 minutes.
• Pour the mix into a blender and process the sauce until it's to the applesauce texture you desire.

Notes

Want more heat? Double the portions of cayenne and crushed red pepper.

Tried this recipe?Mention @PepperScale or tag #PepperScale!