Fiery Spiced Chai

| Last Updated: August 17, 2019 | , ,

You are here: Home / Spicy Recipes / Beverages / Fiery Spiced Chai

It’ll warm you right up…

Creating a spiced chai mix with a little extra kick is easier than you think. A mix of common aromatic spices like ginger, nutmeg, and cloves and fiery cayenne pepper powder stoke the flames. This is one chai mix that’ll no doubt warm you through and through. Best of all, this recipe creates a powder that’ll keep. You can make a batch and enjoy it for weeks – or even months – to come, just a few spoonfuls and hot water each time. But our guess is the mix doesn’t last quite that long in your house. 

Fiery Spiced Chai

Prep Time: 10 minutes
Total Time: 10 minutes

Ingredients

Instructions

  • Combine all ingredients, and using a blender or food processor, blend the mix until it's a fine dissolvable.powder.
  • Use 2 to 3 tablespoons of the powder per cup of hot water to make the chai tea.
  • Store the chai tea powder in an air-tight container for up to 4 to 6 months.

Notes

Want your chai spicier? Increase the amount of cayenne to 1 teaspoon.
Tried this recipe?Mention @PepperScale or tag #PepperScale!
Previous

Capsicum Pubescens: Distinctively Juicy

Spicy Baked Eggs In Avocado

Next

Leave a Reply

Please Login to comment
avatar

 
smilegrinwinkmrgreenneutraltwistedarrowshockunamusedcooleviloopsrazzrollcryeeklolmadsadexclamationquestionideahmmbegwhewchucklesillyenvyshutmouth
Photo and Image Files
 
 
 
Audio and Video Files
 
 
 
Other File Types
 
 
 
  Subscribe  
Notify of
shares