Here’s a pie where all the fiery, spicy glory of jerk chicken is captured beneath a rough-puff pastry crust. It’s a taste of summer all wrapped up for winter with a sauce made from coconut cream, sweet potato, leeks, onions, celery, and carrots. In its …
This jalapeño and cheese chip dip is just as perfect as a party appetizer as it is as a comfy “Saturday night on the sofa” food. It’s miles better than store-bought alternatives and, best of all, it only takes a few minutes to make. The …
Simple can be so delicious. And that’s definitely true when it comes to this spicy Mediterranean pasta. It’s a classic Italian dish with a handful of ingredients, but with a fiery twist. That mix of balsamic vinegar tang and chili pepper heat is extra-special. Enjoy …
As you might expect from their name, Lion’s Head meatballs are epic in size and savor. Made with shoulder and belly pork, these baseball sized beauties are braised alongside bok choy and served with an extraordinary, crispy chili relish. Statues of lions have long been …
It’s not only sweet and spicy that works, minty and spicy works very well too! For instance, this jalapeño mint smoothie recipe is sure to bring a smile post-workout or as a healthy dessert option. Jalapeño peppers are medium-heat chilies, but they sit in a …
Spring rolls are a tasty treat in any season. Here, half of our delicious duo stars pork, the other half showcases fresh vegetables. And with a pair of fiery sauces, they’re as fab for a memorable lunch or supper as they are as an appetizer …
Now this is a cake you’ll be tempted to have a second slice of right after the first! Spiced coffee cake is so tasty, even if you aren’t a coffee fan. The caramel frosting tames the coffee flavor just right, like a caramel latte in …
A corn casserole is one of those dishes that works well as either a filling meal or as tasty side. And for us, of course, it’s even better when it’s spiced up! It adds an edge to this feel-good food. This is one very versatile …
Fun, flavorful, and fast. That’s chipotle chicken fajitas. They are a triple threat come meal time. Smoky, fiery, and spiced just right—and they take just 30 minutes to make. This is a fun option for families who enjoy a little fieriness in their meals. The …
Here’s a lavish but simple showstopper. A variety of seafood is lightly poached in a chili-fired consommé that’s spiced with cumin and cilantro. Yellow pepper, red onion, and garlic add depths of flavor to this Peruvian Parihuela that are spot lit by a vividly tangy …