What Is Shichimi Togarashi? The Story Behind The Spice
Shichimi togarashi is unique among herb and spice blends in that we can still pinpoint its beginnings even though it has been around for centuries. … Read more
Saving Pepper Seeds: What You Need To Know
Saving pepper seeds is straightforward in principle — leave a pepper on the tree until it gets very ripe. Once it ripens, you cut it … Read more
Extra Salsa? Seven Delicious Salsa Uses To Finish That Jar
The ingredients list for a standard salsa recipe includes some of the most versatile ingredients in the world: tomatoes, onions, and cilantro. And, of course, … Read more
September 2019 Giveaway! Chipotle Powder X3
The earthier side of the jalapeño… We go earthy for our September 2019 giveaway. Chipotle powder is all that, plus smoky and fiery to boot. … Read more
Mexican Hot Sauces Guide: Five Widely Available Must-Knows
The best Mexican hot sauces are all common and relatively affordable. If you are in Mexico, the offerings will change from region to region and … Read more
Six Bell Pepper Facts That You Should Know
Bell peppers are fruits even though most people think of them as vegetables. They are among the most familiar items in the produce aisle, but … Read more
Jalapeño Pop Quiz! Test Your Pepper Knowledge
How well do you know the most popular hot pepper around? Our ten question jalapeño pepper quiz tests your knowledge of this super-popular hot pepper. … Read more
Curry Too Mild? How To Make Curry Spicier
Curry dishes can range in heat level from relatively mild to blisteringly hot. If you want your curry on the hotter end of the spectrum, … Read more
Extra Hot Sauce? Six Delicious Ways To Use It Up
Hot sauces have seen a growth in popularity recently, especially as people in the West become aware of super-hot chili peppers like the Bhut jolokia … Read more
Use Up That Jar! Six Tasty Sambal Oelek Uses
Sambal oelek is not quite as popular in the West as sriracha but in recent years it has begun to emerge from the shadow of … Read more