Spicy Chinese beef with cumin

Spicy Chinese Beef With Cumin

Chilies, garlic, ginger, and cumin. That’s a fab foursome for fans of fine, fierily spiced food. And it’s a combo that highlights the full, front-and-center flavors in this spicy Chinese beef with cumin recipe. It’s a deliciously simple, yet intensely rich dish. This is very …

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Sriracha Yogurt Dip

Here’s a ridiculously easy recipe that’s incredibly versatile in its use.  Sriracha yogurt dip works well with everything from chicken wings, pork ribs, or breaded chicken to vegetable crudités, chips, or crusty bread. Use it as a side sauce or as a dipper — both …

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SAUS Label

SAUS “Do Everything” Sauce Review

The makers of SAUS call it a “do everything” sauce and amplify that with four words: dip, drip, blend, and grill. Yeah, that seems about right. SAUS cooking sauce is a sweet and tangy delight: big flavor and a high level of usability. But how …

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Naga Vindaloo Beef Curry

Naga Vindaloo Beef Curry

Naga vindaloo beef curry is about as spicy as curries come. After all, naga chilies are the pepper in the paste used here. Chilies like the Dorset naga, naga viper, and naga morich all either nearly or easily top 1,000,000 Scoville heat units, so know …

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Pickapeppa Sauce Gift Pack

September 2021 Giveaway! Pickapeppa Sauce Gift Pack

Happy pre-fall to all! It’s time for our September 2021 giveaway. This month we’re raffling off a Pickapeppa Sauce Gift Pack. The set features Pickapeppa’s original sauce (which we recently reviewed), plus its hotter hot sauce and a trio of mango sauces that’ll get your …

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Pickapeppa Sauce label

Pickapeppa Sauce Review

Pickapeppa…say that five times fast. Total tongue twister. This classic Jamaican hot sauce has an obviously fun name and a ton of Caribbean-inspired flavor. But how well-balanced is the heat? And how usable is this sauce? Is it as usable as its nickname — “Jamaican …

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Spicy Greek Couscous Salad

Spicy Greek Couscous Salad

Whether as a side, appetizer, or meal, this spicy Greek couscous salad recipe has you covered in delicious style. And it’s delicious any time of the year. Serve it warm in the winter (a tasty twist of warming comfort food). Or try it chilled in …

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Algerian Spicy Chicken And Chickpea Tagine

Algerian Spicy Chicken And Chickpea Tagine

Hotly spiced with dersa, this Algerian spicy chicken and chickpea tagine is a good-looking, sunshiny treat that’s surprisingly easy to make. Dersa? That’s an Algerian, hot-as-you-like combo of ground bird’s eye chili, paprika, cumin, and black pepper. It’s all mixed together with garlic, lemon juice, …

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